Broccoli Cream Soup Delicious Recipes

Broccoli Cream Soup Recipes

Broccoli cream soup is one of my family favourite. Also able for a meal time, try this simple and easy served on but still delicious.

Ingredients

• 500 g broccoli florets
• 1 onion
• 1 potato, middle size
• 200 ml cooking cream
• salt
• pepper
• the veggie spice mix
• 1,5 l soup where meat was cooking or water
• a couple of spoons of olive oil
• chopped dill

Cooking steps

Step 1
Put the little bit of oil into a pot and put chopped onions in the pot. When it gets soft, add washed and clean broccoli, potato cubes, salt, pepper and spices you prefer. Add 1,5 l of liquid. Cook it for 20 minutes and don’t be afraid to overcook it.

Step 2
After 20 minutes of cooking at low heat, blend it all with the hand blender, add the cooking cream and when it starts to boil at low heat, the soup is done. If needed, spice it more.

Step 3
Serve Broccoli cream soup warm, decorated with chopped herbs, put some croutons or toast or chopped nuts.

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