Delicious Mountain Cake Chocolate

Ingredients

• 1 ½ cup castor sugar
• 1 cup butter
• 5 eggs
• Vanilla essence
• 150 gms refined flour
• 3 gms baking powder
• 3 gms nutmeg powder
• Whipped cream
• Chocolate powder

Tools

Method

• In a bowl, add castor sugar, butter and beat with an electric beater. Add eggs one by one only, so that batter doesn’t tear ; and beat with the electric beater in one direction only. mix buttermilk , and vanilla essence. Add milk and beat again. Add baking powder . refined flour  and in the batter and  nutmeg powder. Mix well to remove all lumps. Add milk  and mix.
• Take a greased cake tin and pour in the tin tin. Bake for 15-20 min in a preheated oven at 180 *C . Set aside to cool and demould later. Take whipped cream and spread pon the cake. With the help of a spoon , make peaks of the whipped cream. Sprinkle some chocolate powder through a strainer.  Serve.

• Serving Suggestions