Fresh Fish is tasty and easy to make
In your own grilled fish recipe, you can use whatever fish you like. Because almost all types of good fish when processed by way of burning. For those of you who want to carry out the gathering event with the big family. Now is the time to write the recipe for you to serve when the event is coming. The recipe we want to share here is a spicy grilled fish recipe for you.
· 1 tbsp juice of lime juice
· 1 big fresh fish
Softened seasoning:
· 1 tsp salt
· 5 pieces of curly red chilli (or appetizing)
· 3 red chili pepper (or appetizing)
· 2 Spring onions
· 3 cloves of garlic
· Sugar to taste
Seasoning:
· 2 tbsp of sweet soy sauce
· 2 -tablespoons juice of lime juice
2tablespoons cooking oil
Method
- First of all wash the fish that has been prepared to clean. Then coat the fish with lemon juice. Then set aside.
- After that, mash the whole of fine spices, such as garlic, curly pepper, cayenne pepper, salt, sugar and red onions.
- Combine spices apply with spices that have been smoothed until evenly to be used as a spread on the fish before the burn.
- Then apply the mixed herbs to the fish in a way evenly so that the seasoning absorbs.
- Prepare the grill and also light the fire, bake the fish that had been prepared earlier and also burned while reversed. To increase the spice infiltration, you can apply it back to the fish when baked.
- Bake until the fish is cooked, after the lift and also serve.
Well, if you have followed the recipe of spicy grilled fish on top then you just eat it.
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