Recipes Chicken Cheese Galantine Cuisine
Recipes Chicken Cheese Galantine Cuisine
Still based on chicken, you can make a special dish with a savory taste and liked by all family members. You can cook it at home in the middle of a family holiday, a special flagship menu for your special occasion. Here are the ingredients and how to make a cheese Galantine.
Ingredients
400 g of chopped chicken
3 lb of skinless lean bread
80 ml of liquid milk
75 g asparagus, sliced
one onion, chopped
1 tablespoon fried onion, puree
1 1/2 tablespoons of soy sauce
3 chicken eggs, then shaken
1/2 teaspoon salt
1/4 teaspoon pepper powder
3/4 tsp nutmeg powder
1/2 tsp sugar
80 g cheddar cheese, cut box
2 tbsp margarine for sauteing
Sauce Material
4 cloves of garlic, finely chopped
1/2 onion, sliced long
1 tablespoon soy sauce
5 tablespoons tomato sauce
1 tsp sweet soy sauce
300 ml chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper powder
1/2 teaspoon nutmeg powder
1/2 tsp sugar
2 tsp cornstarch dissolved
margarine for sauteing
Supplementary material :
500 g of fried potatoes
300 g carrots, boiled
200 g boiled beans
Method
1. The first step soak bread using liquid milk then crushed, set aside
2. Stir well the ground chicken then mix the bread with all the ingredients, add the cheese and stir until evenly distributed. Wrap using plastic, steamed until cooked
3. After that stir the gelatin until browned
4. Ingredients all margarine in stir-fry and stir until blended
5. Next input all the spices, salt, broth, pepper, nutmeg and also sugar until boiling
6. Thicken it by using a cornstarch solution until it explodes
7. Serve with sauces and apples
