Recipes Steak Salisbury Delicious

Recipes Steak Salisbury

Recipes Steak Salisbury. Unlike ordinary steaks, this one is a unique way of processing meat and the taste of the sauce is really special plus really good! Oh yes, the texture is also easy to slice and chew, so if your child has a hard time eating, definitely see the dishes we make for sure the little one likes.

Ingredients :

• 450 gr ground beef
• egg { 1 Pcs }
• 1 tbsp tomato puree
• tbsp mustard [ 1 ]
• 1 tablespoon of soy sauce
• ½ teaspoon onion powder
• ¼ cup of bread flour
• ½ teaspoon of rough black pepper
• Salt to taste
• Peas
• French fries

Sauce ingredients:

• 150 gr butter (salted)
• a onion clove
• 1½ cups of beef broth
• One tablespoon of soy sauce
• 3 tablespoons parsley (chopped) leaves

Method :

1. Mix in a bowl: ground beef, eggs, tomato puree, mustard, soy sauce, onion powder, bread flour, black pepper and a pinch of salt, then mix well
2. Take a handful of dough, shape like steak meat.
3. Bake in a skillet filled with enough butter to cover one pan, bake until both sides are cooked, set aside
4. In the same skillet, cook the ingredients of the sauce: onions, beef broth and soy sauce, then mix well
5. Re-enter the steak meat
6. Let it boil, then cover for 10-15 minutes
7. Serve with peas & fries, sprinkle parsley