Sayur Lodeh With Lontong (Original Recipe)
Sayur Lodeh With Lontong Original Recipe How to serve “Sayur Lodeh With Lontong” : Ingredients : 2 Cups Cabbage, about 1 1/2 inch pieces 100 grams Long Beans, break into 1 1/2 inch segments 350 grams Bean Curd/Tofu, cut into triangle shape 150 grams Tempeh, sliced 1 Recipe of Lontong/Rice...
