Wonderful Pumpkin Recipe

Still have fresh pumpkin from your garden last summer this year harvest. Let us make this wonderful Pumpkin recipe from fresh pumpkins. Easy to make but wonderful pumpkin recipe you will make, the taste and aroma so delicious. Fresh and healthy dessert you can enjoyed with your lovely family in this end of year will make you warmer and full of love.

Dough for single-crust pie

1 Medium Size Pie Pumpkin

2 Large Eggs, room temperature

3/4 Cup Packed Brown Sugar

1 Teaspoon Ground Cinnamon

1/2 Teaspoon Salt

1/2 Teaspoon Ground Ginger

1/4 Teaspoon Ground Cloves

1 Cup 2% milk

Whipped Cream, optional

Dough for single-crust deep-dish pie

Combine 1-1/2 Cups All-purpose Flour and 1/4 tsp. Salt; cut in 2/3 cup cold butter until crumbly. Gradually add 3-6 Tablespoon Ice Water, tossing with a fork until dough holds together when pressed. Shape into a disk; wrap and refrigerate 1 hour

Instructions

• On a lightly floured surface, roll dough to a 1/8-in.-thick circle; transfer to a 9-in. pie plate. Trim crust to 1/2 in. beyond rim of plate; flute edge. Refrigerate while preparing filling.
• Cut pumpkin in half lengthwise; discard seeds. Place cut side down in a microwave-safe dish; add 1 in. of water. Cover and microwave on high until very tender, 15-18 minutes. You can use steamer too or just boil in a pan.
• Preheat oven to 425°. Drain pumpkin. When cool enough to handle, scoop out pulp and mash. Set aside 1-3/4 cups (save remaining pumpkin for another use). In large bowl, combine mashed pumpkin, eggs, brown sugar, cinnamon, salt, ginger and cloves; beat until smooth. Gradually beat in milk. Pour into crust.
• Bake for 15 minutes. Reduce oven setting to 350°; bake until a knife inserted in the center comes out clean, 40-50 minutes longer. Cover edge loosely with foil during the last 30 minutes if needed to prevent over browning. Remove foil. Cool on a wire rack. If desired, add some whipped cream on top using star tip. Refrigerate leftovers.
• Enjoy, and have a wonderful Christmas and New Year with Your Lovely Family and  this Wonderful Pumpkin Recipe.. Wish you all the best.

Best Regards,