Peri Peri Chicken
Ingredients
| SR.NO. | INGREDIENTS | QTY |
| 1. | Chicken Breast | 200gms |
| 2. | Green and Yellow Zuccini | 25gms |
| 3. | Capsicum | 25gms |
| 4. | Red & Yellow Bell Peppers | 20gms |
| 5. | Baby Corn | 25gms |
| 6 | Oil | 30ml |
| 7. | Peri Peri Powder | 20gms |
| 8 | Potatoes | 4 Nos |
| 9 | Thyme | 25gms |
| 10. | Garlic | 15gms |
| 11 | Salt & Pepper | As per Taste |
Method
Peri Peri Chicken
• Marinate the chicken breast with oil, periperi powder, salt, and garlic and keep it to rest for sometime.
• Now grill the marinated chicken breast on a grill pan until it turns golden drown. For Mashed Potato:
• In a pan add the mashed potato, butter and cream.
• Now whisk the mixture until it forms a smooth texture. Mashed potatoes are ready.
Stir Fried Vegetables:
• In a pan heat the oil
• Add the vegetables and then add salt and pepper
• Saute the vegetables
• Stir Fried Vegetables are ready to serve.
Sauce:
• Heat oil in a pan
• Add chopped onion, garlic, tomato puree, thyme, salt and pepper
• Simmer it and reduce it until it achieves a sauce like consistency.
• Sauce is ready.
• Serve the Roasted Peri Peri Chicken with the mashed potatoes; stir fried vegetables and the sauce.
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