Recipe Spaghetti Pasta Simple Precise

Spaghetti Pasta

Ingredients

200 grams of instant spaghetti
1 teaspoon of oil
200 grams of chicken meat
onion 1 Pcs
1 teaspoon of pepper
1 tablespoon of butter
500 ml of water
salt to taste

Sauce Material

tomatoes 3 Pcs
3 pieces of cayenne pepper
1 red chili
3 pieces of garlic
1/2 tbsp butter
1 teaspoon cornstarch
1/2 teaspoon lime juice
200 ml of water
salt to taste
sugar to taste

Make Spaghetti Sauce

first step is to boil the tomatoes with chillies until the skin is peeling off.
Then prepare a blender and add water.
Next saute garlic that has been diceprek and then blender together with tomatoes.
Next add the cornstarch solution with lemon juice and add the sugar.

Method

• The first step boiled water approximately 500 ml to boil.
• Then input spaghetti with oil and boil until cooked.
• Slice the onion and stir-fry until fragrant.
• Put chicken and stir until evenly distributed.
• Then pour tomato sauce approximately 150 ml and add 50 ml of water, then stir until evenly distributed.
• Lift and prepare on the plate.