Recipes and How to Make Fish Tersuk Pindang

Recipes and How to Make Fish Tersuk Pindang ( Indonesian Food )

Fish dishes always display a variety of different flavors that would make us feel addicted after trying it. Neither the sea fish nor the freshwater fish can still display the flavor color diversity which is certainly a highly favored dish. Same thing with fish pindang cuisine. Pindang fish has a distinctive taste especially in the meat of the fish is soft and able to absorb the spices to display a really delicious taste. In addition to taste of course this fish has many good content for health. Content in fish is a high protein content, omega 3, vitamins etc.

But have you ever tried the recipe fish dish terubuk. This terubuk fish is very unique form but has a delicious and delicious meat. This time we will give you a little recipe that you can apply at home, and this recipe is very simple so it is suitable for you beginner. Well without lingering following this Recipe and How to Make Fish Tersuk Pindang, let’s see the steps below.

Recipes and How to Make Fish Tersuk Pindang
Recipes and How to Make Fish Tersuk Pindang

Materials and Spices

3 fishes terubuk
One tablespoon lemon juice
1 lemongrass, digeprek
1 teaspoon of turmeric powder
salt to taste
sugar to taste
Right amount of oil
enough water

Subtle Seasoning Materials

5 red pepper seeds
1 red tomato
3 pieces of red onion
1 cm galangal
1 cm turmeric

Mehtod

The first of course is the fish terubuk clean by throwing away the contents of his stomach, then the scales too, wash thoroughly. Next smeared with lime juice and salt, let stand for 10 minutes.
After that prepare the pan then fill the cooking oil about 3 tablespoons then heat, then stir-fry ingredients until fragrant spices, then enter the lemongrass, turmeric powder and stir until evenly distributed.
After that input the fish terubuknya, then followed by enough water as well. Stir evenly. let it go back and forth, cook until done.
Lift and ready to serve.
That’s he Recipe and How to Make Fish Tersuk Pindang that you can try to make yourself at home. For the manufacture of this shrimp is not difficult fish and also the spices that are used even many we find around us. Pindang ikan terubuk very suitable when served with warm white rice. Well, how easy is not it, how to make fish pindang terubuk, so of course will add a collection of fish recipes in your daily diet, may be useful and good luck.
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Author: Angie dreaht