Author: Angie dreaht

Fermented Cassava Cake Do you know Cassava? Cassava is a plant from tropical and subtropical climates. It needs about 6-8 months to harvest. There are…

CHOCOLATE BAR ICE-CREAM Do you Chocolate Bar Ice-Cream lovers, and you have children? This recipe will blow your mind. My child loves chocolate and ice-cream…

Clean the Kitchen, Baking Soda is Your Solution Everyone loves a clean and well-organized kitchen. But after the cooking process takes up our time and…

Black Pepper Beef Recipe Ingredients 250 gr Beef 1 teaspoon Black Pepper (ground) 1/2 Onion 1 clove Garlic 1 Green Onion 1/2 small Red Bell…

Tips to Pick Perfect Avocado You Should to Know Color The ones with dark green or nearly black skin are ripe enough and can be…

Padang Beef Jerky Indonesian Traditional Food Ingredients Main Ingredients  1 kg Beef;  ½ kg Potato; Spices for Braising the Meat 7 cloves of Garlic, puree;…

This Russian almond cake is a cake have three layers of pasta (a layer of puff pastry, a layer of sponge cake and lastly a…

Swiss Rolled Cake Recipe Ingredient : For the sponge cake:  5 eggs  150g granulated sugar 150g of flour 1/2 teaspoon baking powder 02 tablespoons lukewarm…

Mocca French Pastry To make this Mocca French Pastry cake you will need : The sponge cake: Classic buttercream or buttercream made with Italian meringue…

Carrot Cake Bananas Combi Recipe This is a beautiful carrot cake bananas combi recipe. This is made with a special with maraschino cherries, chopped nuts,…

How to Bake a Cake Base – (Easy Tips) A good start is half the work and that is certainly the case when making cakes….

Banana Creamy Pudding Yummy Recipe Banana creamy pudding is a favorite Southern recipes for dessert. This easy for made, with sweetened condensed milk, vanilla wafers,…

Milky Potato Sweet (Baby Puree) This Milky Sweet potato Baby Puree, it’s sweet because the milk ! You can use infant milk, or breast milk…