How to Bake a Cake Base Mix With Biscuit

How to Bake a Cake Base – (Easy Tips)

A good start is half the work and that is certainly the case when making cakes. It starts with baking a nice biscuit and then filling and coating it. If you have a good foundation, the most important work has already been done. The only thing left is to decorate the cake. Take a quick look at this how to about baking a cake base of biscuit mix, in which we used a ready-made biscuit mix.

The things to bake a biscuit :

Mixer
Sponge mix
frying pan
baking spray
spatula
egg
water

Preparation of bake a cake base :

To make the batter for the biscuit, add the mix, water and egg in a bowl. Mix this for 10 minutes at the highest speed. The batter increases considerably in volume and turns white. Ultimately it looks a bit like the batter when you make meringues.
During mixing You can probably do other preparations while the mixer is on. Spray the frying pan with a special non-stick spray. After you have injected it, turn the frying pan upside down so that the spray does not sit too much in the edges of the baking pan.
Hen your batter is ready, scoop it with a spatula in the baking pan. Smooth the top with the spatula and put the shape in the oven (temperatures and times according to packaging).
Cooling down Biscuits on a grid
Once your biscuit is cooked, remove it from the oven and leave it in the tin for a short while. After a few minutes you place the biscuit on a rack on which you let it cool completely.
TIP : To make sure your bottom is cooked, pierce the center with a skewer. Dry? Then your bottom is done. If not, put it back in the oven.
Control on the site for more parts from this series. You will also see how to fill a cake and how to cover it.
Your Cake is ready and you can decorate the cake