How to Make Colorful Donuts Topping
Colorful Donuts Topping
Donuts are healthy and filling snacks. This Donuts has a soft texture and the shape is very very tempting. Besides being a snack, this Donuts can also be a breakfast menu that fits in the stomach. Not too filling, but just right to fill the stomach.
Who isn’t interested in seeing donuts decorated with colorful Toppings? It is undeniable that the Topping will be a special attraction that can attract consumers to enjoy it. How to make a colorful Donuts Topping is a fugitive for those who like donuts
1. Topping sugar glaze
The first type of is topping sugar glaze. This topping is made using 3 to 4 tablespoons of water or liquid milk, 150 grams of refined sugar, and 2 teaspoons of vanilla extract. To make this topping, you must prepare a medium sized bowl. After that, put sugar, vanilla and grandchild or water. Stir the three mixture until it is completely flat and soft. This topping is ready for use. You can dip the donuts into the mixture.
2. Topping butter glaze
Next is the topping of butter glaze. To make this topping, you must prepare 4 ingredients, namely one tablespoon of flavored butter, 200 grams of Hollman butter, 200 grams of refined sugar, and 5 tablespoons of honey. To make this topping, you must dilute Hollman butter by heating it first. Next add honey and refined sugar. Gently stir and add the butter flavor and stir again until evenly distributed.
3. Glaze flavor topping
How to make a colorful donuts topping this one is to prepare ingredients in the form of 200 grams of white butter, syrup with taste to your taste 2 tablespoons, 200 grams of refined sugar, and 1 tablespoon margarine. The step taken to make this topping is to heat the white butter until it melts. Next add the syrup and refined sugar. The final step is to put margarine and stir until completely flat.
4. Chocolate glaze topping
You can also choose to make chocolate glaze toppings that use ingredients that are easily available. These ingredients include 27 grams of powdered chocolate, 2 teaspoons of vanilla extract, 150 grams of refined sugar, one tablespoon of honey, and 3 to 4 tablespoons of liquid milk or water. How to make this topping is to add powdered chocolate, refined sugar, milk or water, honey, and vanilla to a medium-sized bowl. Stir until the topping is soft and there are no lumps left.
5. Lemon glaze topping
The ingredients needed to make lemon glaze topping are 450 grams of refined sugar, 2.5 teaspoons of lemon juice, 5 tablespoons unsalted butter, and 5 tablespoons of hot water. To make this Topping, the step you have to do is prepare a bowl. Then pour lemon juice, hot water and refined sugar. Mix the three ingredients together and enter the unsalted butter. After that, stir again until the mixture is soft
