Recipes Banana Muffin
Snack is one type of food that we cannot underestimate. Although snacks are only a snack but snacks have a function that we really need. For example, Recipes Banana Muffin as a buffer on our stomach when hungry or during free time. But of course snacks must have a delicious taste and must have adequate nutrition for our body. When we will make muffins or recipes that we know as cupcakes or cupcakes. Usually this dish will be on a big day, for example Christmas. With a crunchy taste we will variation with bananas.
By making it so easy, you can make it at home without difficulty. With such a short manufacturing time, you don’t waste your time and energy. You can find the ingredients in the nearest market. The following is a review of raw materials and how to make them.
- ¼ tsp vanilla
- 1/3 teaspoon of salt
- 1 teaspoon of baking powder
- 1 teaspoon of baking soda
- 190 grams of flour
- 75 grams of cooking oil
- 1 egg
- 85 grams of sugar
- 3 damaged bananas
Method :
- Flour, baking powder, baking soda and puree and sift
- Mix the smooth bananas, eggs, salt, vanilla, cooking oil, sugar and shake until blended
- Mix the two doughs until they are mixed and not until there is a lump that mixes
- Pour the Mixer in the muffin cup which has been coated with muffin stamp paper
- Sprinkle the coconut chip and bake it in the oven at 180C for 30 minutes until cooked inside
- Ready to be served
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