Recipes Bakpau Vegetable Content Easy & Delicious

Bakpau Contents of Vegetables

How do we make food from this country we can make, the way is very easy and do not make us tired, you can make it home very easy and please try the following ways

Ingredients

• 150 gram flour
• 25 gram sugar powder
• 1 tablespoon milk powder / liquid
• 1/2 teaspoon of instant yeast
• 1 spoon of cooking oil
• Salt
• Cold water

Method 

• Combine wheat flour, milk, instant yeast, powdered sugar in one container. Mix well.
• Enter the water little by little and knead until smooth.
• After that add the cooking oil and salt.
• Knead and let stand about 30 minutes. (Cover using plastic).
• Divide the dough into 6, then round. let stand for 10 minutes.
• Prepare Material content
  Spinach (boiled, drained and chopped)
  Meat Fish (ruby, drain and chop)
  Carrot
  Then mix with salt, pepper and taste flavor sufficiently,
  After that stir until blended.
• Then Flatten the Bakpau and fill with the dough the contents
• Spherical shape and then let stand again for about 30 minutes until fluffy. (cover using plastic)
• Steam over medium heat for about 20 minutes. Up to mature
• Bakpau ready to serve.

Angie dreaht