Recipe Jelly Mooncake Dragon Fruit
Jelly Mooncake Dragon Fruit
Dragon fruit is very good to eat, and this fruit is very large usefulness for health. Processed dragon fruit is very much one of his is pudding.
Ingredient
200g Dragon fruit
250ml Water
60g Sugar
1 tablespoon Jelly powder
1 teaspoon Instant Jelly powder
Suplemantary Material
100ml Coconut milk
100ml Fresh milk
Mooncake skin material
300g Dragon fruit
750ml Water
110g Sugar
3 tablespoons Jelly powder
3/4 tablespoons Instant Jelly powder
Method:
Mash/blend the dragon fruit until it become purée flesh. Combine it with the rest of ingredients (A).
Bring to a boil and add in ingredient (B). Keep on stirring until it boils again.
Then pour the filling mixture into the moulds till almost full (depends on the size of your mould).
Leave them cool to set, dislodge then only proceed to make skin.
Remove the filling from its mould and scratch the surface of the filling with fork so that it can stick together with the skin.
Remove the filling from its mould and scratch the surface of the filling with fork so that it can stick together with the skin.
(Visited 68 times, 1 visits today)
