Cooking fried rice
Ingredients
- 5 plates of rice
75 g smoke beef
2 pieces of sausage, cut loop
2-3 chicken eggs
hundred gram of squid
100. grm of shrimp
100 g peas
50g button mushroom
100 g chicken meat that has been boiled, diced
3 tbsp butter for sauteing
Seasoning ingredient
- 2 cloves of red onion, sliced
3 cloves of garlic, sliced
2 pieces of red chilli, sliced
1/2 onion, chopped
1tablespoon tomato sauce
One tbsp of chilli sauce
1 tablespoon oyster sauce
soy sauce sufficiently
chili paste to taste
salt to taste
pepper to taste
Supplementary
- Tomato
Cucumber
Lettuce
Egg
Method
- The first step put butter into the pan until it melts.
- Then input the onions then garlic and red onion that has been sliced until fragrant.
- Put chicken pieces, stir-fry.
- input the shrimp, squid, smoke beef stir until evenly and half cooked.
- add the egg until mixed on the pan, mix well.
- Then input button mushrooms, peas and red peppers. Stir until mixed.
- Put also white rice and stir until it is completely mixed.
- add the spice given chili paste, until the rice turns red and mixed.
- Do not forget to give sweet soy sauce according to taste, stir until blended
Finally add seasoning, salt, powdered broth until evenly distributed, stir and serve while hot.
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